Wheat Beer

Wheat beer is typically brewed using a large proportion of wheat malt along with the base pale malt. The main styles of wheat beers are Weissbier and Witbier.

 

 

 


American Wit Beer

American Wit Beer

Recipe: All Grain Style, Name: American Style Witbier   2115g Pilsner malt 120g    Munich Malt Type II 2115g Wheat Flaked 500g... more info
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Dunkel Wheat Beer

Dunkel Wheat Beer

Recipe: Extract Style, Name: Dunkel Witbier   3 kg. Dry Wheat Spraymalt 150g. Crystal Malt 150g. Special B - Caramel malt 45g. Carafa Special 3 28... more info
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Weissbier

Weissbier

Recipe: All Grain Style, Name: Weissbier   2.8 kg. Wheat Malt 2.8 kg. Pilsner Malt 25 g. Hallertau Mittelfruh (Whole, 4.50 %AA) boiled 60 min.  ... more info
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Witbier

Witbier

Recipe: Extract Style, Name: Witbier   3 kg. Dry Wheat Spraymalt 21 g. Hallertau Hersbucker (Whole, 4.00 %AA) boiled 60 min. 16 g. Saaz (Whole, 5.00... more info
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