Recipe: All Grain Style. Name: Sadie's Red Ale 4 kg. English Mild Ale 300g Crystal 145 100g Belgian Biscuit 50g. Melanoidin Malt 50g. Aromatic Barley more info more info
100% Irish malting barley varieties along with specifically tailored agronomy programs ensure lower protein and higher extract from this malt. By more info more info
100% Irish malting barley varieties along with specifically tailored agronomy programs ensure lower protein and higher extract from this malt. By more info more info
Can be added after the fermentation. ISO alfa-acidity: 6 % 1 ml of this extract added to 10 liters increases the IBU by 4. So 1 ml added to 23 liters more info more info
Jester is a relatively new, up and coming hop from England with only a handful of breweries having had a chance to experiment with this mysterious more info more info
Jester is a relatively new, up and coming hop from England with only a handful of breweries having had a chance to experiment with this mysterious more info more info
Premium cider kit. Makes 40 pints of cider at approx 5% alcohol or 32 pints at approx 7% alcohol. Use 1 kg of brewing sugar or 1.25kg for strong more info more info
A classic example of the dark clear brew which has a smooth, full bodied flavour. One of the finest example of this style of beer you are like to more info more info
A famous ale with characteristic dark clear colour and slightly sweet, nutty flavour and aroma. Because it is traditionally brewed specifically for more info more info